Steaks and Mistakes or This is the best Flank Steak and Chimichurri meal that I have ever made

I love steak. I am not a meat and potatoes girl.  I am a steak with yummy sauces girl.  Although I will eat potatoes when Yes!Chef! makes them (and he loves potatoes), I can do without them for the most part.  But… Read More

A wedding in the family: Wedding Shower Part II – Blue Cheese Wrapped Grapes with Spicy Pistachios

As promised, here is more of the food that Yes!Chef! prepared for his daughter’s wedding shower:  Blue Cheese and Pistachio Wrapped Grapes.  If you have never made these before, this is the time of year to try these.  They are cool and… Read More

Basic Economics of the Freezer or What is that and how long has it been in there?

The other day I was reading some of the comments that we received on our Facebook Page and I came across a link from a very interesting Facebook Page called On The Homefront.  On her page she issued a Pantry Challenge.  I… Read More

Please, sir, May I have S’Mores?

So, yesterday was the Superbowl of foodiness…oh, and also a really good football game. (We will not talk about the Niners loss…)

Well, here we are again.  Blogging twice in one week has to be a record.  But while we were at Lake Tahoe and a little cooped up because of the snow, I decided to make a sweet bread.  It wasn’t particularly cold… Read More