Tag: gluten-free

Mulligatawny Soup with Apple/ Mango Salsa. It calms the soul in times of stress.

And so my favorite season started on September 23.  Well, my favorite season after the Christmas season.  But fall makes me happy.  I love the beauty of the changing colors, clouds in the sky, fires in the fireplace and sweaters.  Here in… Read More

“Meatballs are the ultimate cure-all for anything that ails you.” {Chile Verde Meatballs}

*The above quote is from The Meatball Shop Cookbook.   Yes!Chef! loves meatballs.  And he likes to make big, fat meatballs with lots of flavor, which usually means a high degree of fat.  We are not afraid of fat because, as Julia… Read More

A little sauciness from Yes!Chef!…barbecue basics

Barbecue!  That word conjures up summer and swimming and fresh fruit and veggies and meat cooking on the grill. And…the age old argument about barbecue sauce.  Should it be sweet or tart?  Homemade or store bought?  Meat marinated in the sauce or… Read More

Cool as a (Stuffed) Cucumber…Blue Cheese Dip Stuffed Cucumbers

Appetizers for Low Carbers or Gluten Free-ers or just hungry people

“That’s the way we roll” Shrimp Rolls

A family that we know very well visited the East Coast this last month.  They took lots of pictures of their trip which we enjoyed seeing on Facebook.  They did make a stop in Maine and began showing photos of lobster rolls…. Read More