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Posts tagged ‘el dorado county’

Pulled Pork, Slaw and What Do I Do While Yes!Chef! is Away?

Recipe from Food Network, Tyler Florence  

Pulled Pork with pickles and slaw

Pulled Pork with pickles and slaw

Yes!Chef! loves pork.  When I first met him, I couldn’t understand why he liked it so much.  It was always dry and tasteless every time I had it.  So, I would frequently turn up my nose to his suggestion of pork for dinner because of my pork bias.  Yes, I was a hater…a pork hater.

However, dear husband has changed my mind forever.

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Say “Cheese”..as in Broccoli Cheese Soup with Smoked Chicken and Bacon

Broccoli Cheese Soup with Smoked Chicken and Bacon

Broccoli Cheese Soup with Smoked Chicken and Bacon

Taste this soup and it will put a smile on your face.  You won’t even have to say, “Cheese.” (PS.  take some advice from a photographer and never ask your subjects to say cheese…that’s where the term “cheesy smile” comes from.  So, just ask them to smile.) This soup has everything a comfort food soup should have:  cheese, bacon, smoked chicken, a little Tabasco and some vegetables, especially broccoli.  So, what more do you need in order to make it? Read more

Mulligatawny Soup with Apple/ Mango Salsa. It calms the soul in times of stress.

Mulligatawny Soup with condiments

Mulligatawny Soup with condiments

And so my favorite season started on September 23.  Well, my favorite season after the Christmas season.  But fall makes me happy.  I love the beauty of the changing colors, clouds in the sky, fires in the fireplace and sweaters.  Here in the Sierras, we also look forward to the rain.

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I-am-too-getting-useful-information-from-Facebook Ranch Salad Dressing

Facebook Ranch Salad Dressing

Facebook Ranch Salad Dressing

If you are on Facebook, I’m sure you have noticed the pictures of food that come complete with recipes.  They say things like, “2 Ingredient Frosting”, or “My mom could not believe how easy this Cordon Blue Recipe is”, or “Tastes just like the original Taco Bell Refried Beans.”  This Ranch Salad Dressing recipe says, “Best ranch you’ll ever taste and its homemade. Recipe lasts for ever too.” and it is provided by Carla Reid Chatterton. 

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Time Just Keeps on Slipping, Slipping, Slipping, into the Future…and it’s already Apple Hill Time

It’s kind of a long story about where we have been lately and why we have not been blogging.  It mostly has to do with life and my other job (as a photographer) have gotten in the way a little.

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