My husband found a recipe for making Corned Beef in the April 2012 issue of Cuisine at Home. He thought it would be a great idea to try and make some. We both love Corned Beef but we had never had homemade Corned Beef. He thought this would be a great dish to try.
Continue reading “Corned Beef Hash or What does Hitchcock have to do with Corned Beef?”
We Call Him Yes!Chef! 