Gazpacho with Cornbread Croutons or Everyone says Toe-may-toe…nobody says Toe-mah-toe

Gazpacho with Corn Bread Croutons

There are two things I look forward to in the summertime:  Farmers Markets and Great Tasting Tomatoes.  It seems like I can’t seem to get enough of either.  I try to go to the Farmers Market as often as possible and I can’t  resist the tomatoes (both buying them and taking pictures of them.)  So it’s natural that I would make Gazpacho with them. Well, maybe it would not be natural to anyone else, but it was natural to me.

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