And so my favorite season started on September 23. Well, my favorite season after the Christmas season. But fall makes me happy. I love the beauty of the changing colors, clouds in the sky, fires in the fireplace and sweaters. Here in the Sierras, we also look forward to the rain.
Posts from the ‘Meat’ Category
Yes!Chef! loves meatballs. And he likes to make big, fat meatballs with lots of flavor, which usually means a high degree of fat. We are not afraid of fat because, as Julia Child said, “Fat is flavor.”
Herb Butter makes a Better Butter Burger!
“Lisa: I’m going to become a vegetarian
Homer: Does that mean you’re not going to eat any pork?
Lisa: Yes, dad.
Lisa: All those meats come from the same animal
Homer: Right, Lisa. Some wonderful, magical animal.”
Barbecue! That word conjures up summer and swimming and fresh fruit and veggies and meat cooking on the grill.
And…the age old argument about barbecue sauce. Should it be sweet or tart? Homemade or store bought? Meat marinated in the sauce or used after the meat is cooked? We are here to say, “Yes!” to all of the above.